German White, Garlic Bulbs

German White garlic, botanically known as Allium sativum 'German White,' is valued for its large bulbs and balanced flavor. Bulbs commonly reach 2–2.5 inches across beneath papery white skins and usually contain 6–8 plump, easy-to-peel cloves. Its mild yet robust garlic flavor works well in roasts, sauces, and many other dishes without becoming overpowering. German White adapts to a range of climates, stores well, and offers reliable garden performance, making it a strong choice for both home gardeners and commercial growers.