Smoked Paiche For Amazonian Superfood Nutrition
Smoked Paiche For Amazonian Superfood Nutrition
Smoked Paiche For Amazonian Superfood Nutrition
Smoked Paiche
With Asparagus, Artichokes and Peppers
Convenient and versatile gourmet Peruvian seafood.
Easy to open. Ready to eat, share and enjoy.
For health conscious customers. Free from undesired ingredients. Only fish and seasoning.
- High quality packaging, free from Bisphenol A.
- Friends of the Sea (FOS) certified for sustainable harvesting.
- BPA Free, Gluten Free, Non GMO, Wild Crafted.
Store in a cool, dry place away from heat.
This is a "vintage" product with Best Before date of 06/2022. It is perfectly fine to consume.
Ingredients
Contains:
Smoked Paiche, spring water, extra virgin olive oil, bell pepper, artichoke, asparagus, Maras pink salt, black pepper.
Smoked Paiche with Asparagus, Artichokes & Peppers
Paiche is a protected, exotic species from the Amazon of Peru. They are naturally raised in a controlled environment "fish farm", ethically sourced and CITES Certified. Our Paiche chunks are traditionally smoked for 8 hours and accompanied with a succulent blend of vegetables for an exquisite, fine and unforgettable taste.